Este gida ketchup Yana da haske sosai kuma ya dace a ci ba tare da laifi ba Kowane cokali yana da adadin kuzari 15 kuma zai baka lita. Zaka iya kai shi cikin firiji tsawon sati 4.
Zai dace a bi nama da taliya, salati ko a yanka yanka burodi tare da ketchup.
Sauran abubuwa na bar wa tunanin ku.
Sinadaran
- ½ kilogiram na cikakkiyar bishiyar tumatir da aka sarrafa ba tare da bawo ba
2 tafarnuwa, nikakken ko nikakken
1 barkono kararrawa ja, tsarkakakke
½ albasa, nikakken
Cokali 2 na paprika mai zaki
Cokali 2 na mustard
Cokali 4 na garin kwalliya
½ teaspoon na gishiri
1 tsunkule na barkono 1 dash na vinegar
Shiri
Saka abincin da aka sarrafa a baya, tumatir, ajó, barkono da albasa su dahu a wuta, sannan su dahu na tsawan mintuna 30, sa'annan a ƙara ɗanyun barkono, paprika mai zaki, gishiri, cokali na mustard, mai ɗanɗano mai ƙamshi da Gishiri ki dafa na karin minti 20, sai ki zuba ruwan khal din sai ki bar shi ya kwashe tsawon minti 5.
Jira ta ta huce kuma sake aiwatarwa don daidaito ya ma fi kyau, adana samfurin a cikin ƙaramin gilashin gilashi kuma adana shi cikin firiji.