Thatha amaphilisi we uphayinaphu Kuyasiza ukwehlisa isisindo lapho lokhu kwelashwa kwemvelo kuhlanganiswa nezikhathi ezimbalwa zokuzivocavoca ngesonto futhi, ngaphezu kwakho konke, nokudla okunomsoco.
Abantu abakhuluphele kakhulu bahlala ku-anatomy yabo uchungechunge lwe idiphozi yamafutha (izingalo nemilenze uma kwenzeka abesifazane nesisu kuleso sabesilisa), okungancishiswa ngenxa yokutholwa kwalesi sithelo esidabuka eMelika.
Lokhu kungenxa yokuthi uphayinaphu (ikakhulukazi isiqu sawo) ucebile bromelain, i-enzyme ye-proteolytic ephula amaprotheni futhi ihlukanise izicubu ze-cellulite, okuholela emzimbeni omncane, ngoba inikeza ithuba lokuqeda uketshezi, kanye nengxenye yamafutha agciniwe.
Ngaphezu kwalokho, amaphilisi amaphayinaphu nawo ayaphilisa i-edema, ukubuyisela kabusha kubo ngenxa yomphumela wokulwa nokuvuvukala we-bromelain. Ngale ndlela, imihuzuko, noma ngabe iyini imbangela yayo, iyanyamalala, okuthile okuthi, ngokombono wobuhle, kungabaluleka kakhulu.
Ngokufanayo, isiqu sikaphayinaphu sisebenza ukugcina isisindo, ngoba futhi i-bromelain ivimbela ukwanda kwe- insulini egazini elenzeka lapho udla amaswidi nokunye ukudla okunoshukela osheshayo. Ngakho-ke, kungashiwo ukuthi leli khambi lemvelo livimbela ukwakheka kwamadiphozi amasha, okuhle kubantu asebevele besesisindo sabo esifanele futhi bengafuni ukonakalisa isibalo sabo.