Ipentshisi isithelo esidliwe kabanzi namuhla ngabantu, sinokunambitheka okumnandi nokunambithekayo. Manje, uma uyifaka ekudleni kwakho kwansuku zonke, izokunikeza inani elikhulu lezakhamzimba futhi izonikeza umzimba wakho ngezinzuzo ezingenakubalwa zezempilo.
Isetshenziswa kabanzi ekhishini lamazwe ahlukahlukene emhlabeni ukulungiselela ama-dessert ahlukahlukene, amaswidi, ujamu noma amajeli phakathi kwezinye izinto. Iphinde idliwe kabanzi yilabo abadla ukudla ngenhloso yokwehlisa isisindo ngoba izokunikeza inani elincane lama-calories.
Ukwakhiwa kwepentshisi:
"Uvithamini A.
»Amavithamini B.
"Uvithamini C.
»AmaCarotenoids.
»I-Potassium.
»Isodium.
"Fanisa.
Ngikhulelwe, futhi nginezinkinga zegesi, ingabe kuhle kimi ukuthi ngidle amapentshisi? kusukela ngasiphi isikhathi lapho ungadla khona njalo
Uma kungenjalo i-gil, uzokucela kanjani lokho, zonke izithelo zihle futhi ikakhulu uma zisesimweni sokukhulelwa.
Awu Magy lokho akulona iqiniso kangako, izithelo zihle noma HHAYI ngokuya ngezidingo zabantu, kufaka phakathi ubudala, isisindo mhlawumbe nezifo ezinjengesifo sikashukela noma i-hyperinsulinism, kuhle futhi ukucubungula amahora adliwe ngawo, akufani ukudla i-cambur ngo-8 ekuseni kune-8pm !!!!!! I-Yovana, izithelo kufanele zidliwe cishe nge-15-20min ngaphambi kokudla noma i-40min ngemuva kwazo, ngoba ukuphela kwendlela yokuthola amavithamini, ngoba uma umgudu ungcolile, ukumunca cishe akulutho, ngokwesikhathi. Kuphilile ukukudla kuze kube cishe ngo-4 ntambama, njengoba izithelo ziqukethe ushukela obiza kakhulu ukugaya ebusuku, emahoreni asebusuku kuhle ukudla ukudla okuluhlaza nokumhlophe ...
Sawubona, kahle ukuthi ipentshisi liyi-antioxidant enhle kakhulu, ligcina isikhumba esinempilo nezinwele uma lifakwa njalo ekudleni kwethu, bancoma ukuthi lidliwe ngenkathi njengoba likubukhazikhazi balo, kusiza nokwenza ngcono ukubonakala, ikakhulukazi ebusuku nokunye izifo ezibonakalayo, zivimbela umdlavuza nokuguga ngaphambi kwesikhathi, ingasaphathwa eyokuthi KUPHANSI KAKHULU KUKHALALI !!
kahle ngicabanga ukuthi imininingwane kufanele IPHELELE KAKHULU
Njengoba imininingwane efanayo ivela kuzo zonke izindawo
Akukacaci kimi ukuthi ngingawadla yini amapentshisi, ngingu-type II wesifo sikashukela, isilinganiso sami sokugcina sanika i-glucose egazini eyi-140.
Ngesikhathi sokukhulelwa kuvame ukuba nesifiso esinamandla nesifiso esinamandla sokudla ukudla okukhethekile. Kulokhu, unesifiso esithile sezithelo zasehlobo. Lokhu kuhle, njengoba izithelo ezintsha zinamavithamini, i-fiber, namaminerali, alungele umbungu.
Kubalulekile ukuthi wazi ukuthi ushukela oqukethwe yilezi awahambelani ne-sucrose (ushukela ovamile), kepha kune-fructose, engenayo imiphumela emibi efanayo, kepha kunemiphumela emihle ekukhulelweni. Ngakho-ke, akufanele wesabe ushukela oqukethwe yilezi zithelo.
Ukhathazekile nangokuqukethwe oketshezi okweqile, ikakhulukazi kumakhabe. Lokhu kubonakala kimi kungasiza kakhulu, ngoba ukweqisa kungadala ukungaphatheki kahle esiswini kanye nokuqunjelwa, okungaba okucasulayo ngesimo sokukhulelwa.
Iseluleko sami ngukudla izithelo ngobuningi phakathi nosuku, kepha hhayi ngobuningi ngasikhathi sinye. Okunye okubalulekile okufanele kukhunjulwe ukuthi ukudla kufanele kube nokulinganisela futhi kufanele kufake namaprotheni (inhlanzi, inkukhu, ikalikuni, inyama yenkomo, njll.) Nobisi kanye nokunye okuphuma kukho. Isazi sakho sokubelethisa nombelethisi singakuqondisa ekudleni okufanele. Ngokuphathelene nezithelo, qhubeka kodwa ngokulinganisela futhi ngaphandle kokufaka inani elikhulu ngasikhathi sinye.
Impumelelo ekukhulelweni kwakho! (Ngikopishe lokhu kusuka kwenye iwebhusayithi, ngiyethemba kuyakusiza) 🙂
Izithelo zisiza imetabolism yakho, ziyadingeka ohlelweni lwezinzwa, zisize ekuzuzeni isisindo ebusheni, zivimbele izinsumpa, isikhumba esomile, i-laryngitis kanye nemithambo ye-varicose. Kubaluleke kakhulu ukudla izithelo kepha ungacabangi ukuthi ngokuzidla nje no NO! kufanele uvivinye umzimba ngaphandle kokudla ngendlela efanele, ngiyethemba ukuphawula kwami kuzokusiza. Unenhlanhla!
Ipentshisi: Zisiza ekuvuseleleni uketshezi lwamajusi wokugaya ukudla.Zinomthelela wokulahla umzimba nokukhishwa komzimba zisiza ukuhlanza izinso kanye nenyongo. Lapho kuphekwe noma kukheniwe, balahlekelwa yizo zonke izinto zabo ezibalulekile. Uma ushukela wengezwa kubo, ukusabela kwabo kune-asidi emzimbeni. Ngiyethemba lawa mazwana akusiza nokuthi uthande okwedlule.
Ingabe umuntu onesifo sikashukela angakudla?
Angicabangi
Ngingadla amapentshisi ebusuku noma yileso sithelo esenza ukhuluphale?