I-Las croquettes Zingezinye zezitsha ezijwayelekile ze-gastronomy yaseSpain futhi zingadliwa zombili njengeziqalayo nokuhambisana nesidlo esikhulu. Into enhle ngama-croquettes ukuthi angalungiswa ngenani elikhulu lezithako, ngaleyo ndlela athole ukunambitheka okuyingqayizivele nokwangempela. Ama-croquette enkukhu kanye nama-ham angokwesiko kakhulu, kepha angenziwa nokunye ukudla okufana ne- isipinashi, ama-artichokes, ushizi, njll.
Izithako zabantu abangu-4
- 500 amagremu wesipinashi esisha,
- anyanisi owodwa,
- 100 amagremu ebhotela,
- 100 amagremu kafulawa,
- ilitha lobisi,
- amaqanda amabili,
- imvuthu yesinkwa,
- upelepele womhlabathi,
- Amafutha e-Olive,
- Amagremu ayi-100 ka-ham.
Ukulungiselela
Isigaba sokuqala sokuqala ukwenza croquettes isipinashi Siqukethe ukuhlanza nokupheka isipinashi. Amanzi anosawoti athelwa epanini bese kuthi lapho eqala ukubilisa, kufakwe amaqabunga aluhlaza. Ngemuva kokupheka imizuzu eyi-10, susa emlilweni bese ukhipha amanzi.
Lapho isipinashi sikhanywa ngokuphelele, zifakwa ebhodini lamapulangwe bese zisikwa kahle, bese zibekelwa eceleni. Bese u-anyanisi uphinde uqoshwe kahle, bese ubeka eceleni. Uma ukhethe ukungeza UJamonSekuyisikhathi sokuyisika ibe ngamacube amancane, ukuze ahlangane kahle nezinye izithako.
Manje ibhotela Epanini lokuthosa kanye namafutha amancane, uma kushisa, faka u-anyanisi bese uwudedela, uma uqala ukuba nsundu, engeza i-ham eqoshiwe nesipinashi. Isizini ngosawoti nopelepele bese ususa imizuzu emihlanu.
Lapho izithako zixubekile, sekuyisikhathi sokunikeza ukungaguquguquki enhlama ye- croquettes isipinashi. Ukuze wenze lokhu kufanele ungeze ufulawa uphinde uhlanganise konke ngosizo lwenduku. Pheka imizuzu emithathu ngenkathi uvuselela zonke izithako. Ngalesi sigaba, inhlama yama-croquettes inikezwa ukungaguquguquki nokufana.
Ngemuva kwalokho kufanele ufake ifayela le- ubisi kancane kancane epanini, ngaphandle kokuma ukuxuba. Isigaba esilandelayo siqukethe ukusabalalisa inhlama epuletini engabekwa efrijini. Kufanele imbozwe ngokugoqwa kwepulasitiki bese ishiywa amahora amathathu ukuphola kahle bese uqhubeka neresiphi.
Ngemuva kwamahora ama-3, ifilimu iyasuswa bese baqala ukwenza amabhola ngenhlama ngosayizi oyifunayo.
Isigaba sokugcina seresiphi siqukethe ukuthosa i- croquettes isipinashi. Kuqala zifakwa esitsheni esineqanda elishayiwe, bese zidluliswa kumvuthuluka wezinkwa. Epanini lokuthosa nge amafutha kushisa, ama-croquette abekiwe futhi aphendulwa aze abe nsundu nxazonke.
Lapho zikhona igolide yonke indawo, uwoyela uyasuswa, uwafake epuletini elinephepha elimunca ukususa amafutha amaningi.