Amakholishi aphansi afakwe izibopho ze-hake

Kubaluleke kakhulu ukudla izinhlanzi kunoma yikuphi ukudla okunempilo futhi okunama-kilojoule amancane, kubalulekile futhi ukufaka i-hake filet ekudleni kwakho kwamasonto onke futhi ngalokhu ngikulethela iresiphi emnandi futhi edlayo.

Izithako
Izibopho ezi-2 ze-hake
2 amathisipuni weparsley
1 cebolla
1 isanqante esikhulu
Pepper upelepele obomvu
Pepper upelepele oluhlaza
Phuma ngokuthanda kwakho

Ukulungiselela

Geza isanqante upelepele wensimbi, usike u-anyanisi ube yimichilo emincane ye-julienne njengepelepele yensimbi kanye noqathe, uwahlube bese usisika sibe izingcezu ezincanyana.

Faka ipani elinosawoti namanzi amaningi ozobilisa uma libila, upheke imifino imizuzu engama-20 kuya kwemizuzu bese ufaka ama-hake fillets imizuzu emithathu kuya kwemihlanu.

Khonza amapayipi ashisayo ngeparsley efafazwe ngaphezulu.


Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

*

  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.