I-Botulism luhlobo lweetyhefu zokutya, nangona ibaluleke kakhulu. Kwaye kukuba ukongeza kurhudo kunye nokugabha, kunokubangela iingxaki zemisipha kunye nokuphefumla.
Unobangela yityhefu ye-botulinum, i-neurotoxin eveliswe yibacteria Clostridium botulinum, kwaye ngamanye amaxesha ziintlobo zeClostridium butyricum kunye neClostridium baratii.
Iimpawu zeBotulism zivela kwi-18 ukuya kwiiyure ezingama-36 kamva ukusuka ekutyeni ukutya okungcolileyo, kwaye kubandakanya ukudinwa okukhulu, ubuthathaka bemisipha, isiyezi, ukungaboni kakuhle okanye ukubona kabini, umlomo owomileyo, kunye nobunzima bokuginya nokuthetha.
Ukuba ayinyangwa, inokubangela ukukhubazeka kwemisipha yokuphefumla, iingalo, imilenze kunye nesiqu. Ukuba ufumana enye yezo mpawu, intloko esibhedlele kwangoko, kuba, kungenjalo, i-sequelae inokuhlala kwaye nesiphumo esibulalayo sinokwenzeka. Ukuba unyango aluqalwa ngokukhawuleza, izinga lokufa liphezulu (5-10%).
Uthintelo lwe-botulism yinto ehambelana ikakhulu nomzi mveliso wokutya, kodwa ukuya kwinqanaba elincinci nakubathengi. Ukuba upakisha ukutya kwakho, Kuya kufuneka uqiniseke ukuba uyazi ukuba ungayenza njani ngokukhuselekileyo.
Ekubeni Imithombo eqhelekileyo yesi sifo esingaqhelekanga igcinwe okanye ukutya okunesonkaUngaze uthenge iitoti okanye iingqayi ezinamabala amnyama okanye ezinomhlwa. Kwaye ulahle abo baneziciko ezidumbileyo okanye ezivulekileyo ngokulula. Ukuba uyathandabuza, musa ukuyitya.
Kufuneka kuqatshelwe ukuba i-botulism inokubangelwa kukungcoliseka okuvela kumanxeba avulekileyo, kunye nobukho betyhefu kunyango lwezithambiso okanye kwizifo ze-neuromosuclear.