Iitapile zosiwe zibini kunye nenyama kunye nentlanzi, kunye nazo zonke iintlobo zemifuno. Yintoni egqithisile, baneekhalori ezimbalwa kuneefries zaseFransi, yiyo loo nto yenye yeendlela ezilungileyo zokupheka ukuba ufuna ukunciphisa umzimba.
Oku kulandelayo ngamanyathelo ekufuneka uwalandele ukupheka ezinye iitapile ezigcadiweyo kunye neziqholo:
Ukukhetha nokucoca
Ukuze iitapile zakho ezigcadiweyo zibe mnandi, kufuneka uzikhethe kwaye uzicoce kakuhle. Ezilungileyo ziitapile ezincinci okanye eziphakathi, ezihlala zigcina imilo yazo ibhetele kunamaqhekeza amakhulu asikiweyo. Yiya kwiintlobo zeMonalisa, eKennebec okanye zeSpunta (okanye indibaniselwano yazo) kwaye ususe konke ukungafezeki kolusu ngaphambi kokuba uzihlambe ngamanzi amaninzi phantsi kwempompo. Okwangoku, unokucoca i-oveni nge-220 ºC.
Isikali
Elinye lamaqhinga amakhulu okwenza oku kutya kugqibelele kukukufaka blanch ngaphambi kokukufaka eontini. Beka iitapile embizeni kwaye uzigqume ngamanzi. Yongeza isipuni setyuwa kunye nobushushu emathunjini. Emva koko zigcine kubushushu obude kude kube lula ukugqojozwa ngencam yesitshetshe, kodwa uzinze embindini, odla ngokuthatha malunga nemizuzu emi-5 (nangona ixhomekeke kubungakanani beetapile zakho). I-Blanching iya kunceda iifatata ukuba zitshise ngokulinganayongaphandle kokumisa okanye ukutshisa imiphetho.
Ukucoca kunye nexesha
Emva kokutsala iitapile kakuhle, yongeza ioyile (inokuba yioyile yomnquma okanye enye enokumelana nobushushu, njengecoconut), ityuwa kunye nepepile emnyama entsha. Emva kokubeka kwiphepha lokubhaka, ungabatyumza ngobunono. Eli qhinga lisetyenziselwa ukubenza babe nethenda ngakumbi kwaye bahlambe, kuba inyusa umphezulu odibana netreyi.
Roast
Qinisekisa ukuba iitapile zilungiswe ngohlobo olunye kwiphepha lokubhaka. Emva koko wosa malunga nemizuzu engama-25, okanye kude kube mnyama ngaphantsi. Flip kubo kwaye upheke enye imizuzu eyi-15-20 kwelinye icala.
I-Herbs: umnxeba wokugqiba
Ngelixa iitapile zosiwa, Hlamba kwaye ukhuphe intwana yesininzi semifuno ethambileyo, ezinje ngeparsley, idill, itarragon, iichives ... Nje ukuba iitapile ziphekwe kakuhle, zongeze ngaphezulu ngokutshiza ngeoyile ye-oliva eyintombi kunye nentwana yetyuwa.