Esi sisidlo sokuhambisa isisu ngokukodwa esenzelwe bonke abo banengxaki yokuphazamiseka. Isicwangciso esilula kakhulu ukusiqhuba kwaye ungasenza kangangoko ufuna. Ewe, ukuba ukungahambi kakuhle kuyaqhubeka, kuyacetyiswa ukuba udibane nogqirha wakho.
Ukuba uzimisele ukubeka lo mgaqo wokutya, kuya kufuneka ube usempilweni, usele amanzi kangangoko kunokwenzeka yonke imihla, ungcamle konke ukufakwa kunye neswiti, wenze imisebenzi yomzimba kunye nexesha lokutya konke ngendlela encinci.
Umzekelo weemenyu zemihla ngemihla:
Isidlo sakusasa: ukumnika kunye ne-toast yesonka sengqolowa kunye nejam.
Isidlo sasemini: iitumato, ipea, iminqathe, iletisi, iqanda elibilisiweyo kunye nesaladi yeminquma.
I-snack: ubisi olunamaqunube kunye neeapile ezigcadiweyo.
Isidlo sangokuhlwa: Ii-aubergines zaseMilanese kunye namaqanda aqhekezayo ngesipinatshi.
Emva kwesidlo sangokuhlwa: compote of plums or pears.