Makube nobisi, neeamangile, kunye neehazelnuts, ezimnyama okanye ezimhlophe, incasa ye tshokoleji Iyaxatyiswa kakhulu ngabantu abadala nabancinci. Ukusetyenziswa kwayo kwahlukile, ngelixa abanye benelisekile kukutya ii-ounces ezimbalwa ngeveki, kwaye abanye abanezinyo elimnandi banokuxhomekeka ngaphezulu kwethebhulethi enye ngeveki.
Imvelaphi yetshokholethi
El iimbotyi zecocoa Ivela kumthi wetropiki okhulele kwimozulu eshushu nefumileyo. Kwi-Central America, ii-Mayan kunye ne-Aztec zisebenzise le ngqolowa njengesixhobo sokuxoxa, kodwa bayisebenzisa ukuyisela. Iimbotyi zecacao zangeniswa ngabemi bokuqala baseSpain, kodwa yayisetyenziswa ngokwonyango kuphela. Ukutyhubela inkulungwane ye-XNUMX, imbotyi yecocoa yaba nempumelelo enkulu. NguSwitzerland owasungula umatshini wokushicilela we-hydraulic ukukhupha ibhotolo yecocoa kunye nokuvelisa itshokholethi. Inkqubo ye- tshokoleji esiyaziyo namhlanje.
Iitshokholethi ezahlukeneyo
El tshokoleji abamnyama Yeyona iqulethe uxinzelelo oluphezulu lwecocoa. Ukuphakama komxholo wayo, kokukhona kukutya okuninzi. Itshokholethi iluncedo ukuba nje ityiwa ngokumodareyitha. Itshokholethi emhlophe, ngegama, inika umbono wokuba inokuba necocoa, kodwa oku akunjalo. Kwitshokholethi emhlophe akukho cocoa enjalo, kuba ibunjwe ngebhotolo yekoko, ubisi kunye neswekile kuphela. bucala ngasekhohlo tshokoleji Yeyona ityebileyo kwezi zintathu.
Okokugqibela, uhlobo lwesithathu lwe tshokoleji uxatyiswa ngabo banamazinyo amnandi bubisi itshokholethi. Njengoko igama layo libonisa, yenziwe nge-14% yomileyo, iswekile engama-60%, ibhotolo yekoko, i-vanilla kwaye ekugqibeleni i-25% yecocoa. Le tshokholethi ikwayikhalori.
Ngaba itshokholethi sisiyobisi?
Uhlalutyo lwe tshokoleji Ibonisa ukuba inezinto ezininzi ezisebenza ngengqondo, oko kukuthi, into yendalo okanye eyenziweyo esebenza kwi-psyche ngokuguqula ukusebenza kwayo. Ngamanye amagama, luhlobo lweziyobisi.
Ubukho bezi zinto zengqondo azibalulekanga kangako njengokuxhasa imeko yokwenyani yokuxhomekeka. Okokugqibela, ekuphela kwento esinokuyithetha kukuba kuphela kwesizathu sokutya tshokoleji ngokunyanzelwa, kukuba sinamazinyo amnandi.