I-cape gooseberry sisiqhamo esivela e-Ameican, esivela kwii-Andes kwaye sinezinto zokutya nezokuphilisa. Ingqukuva, tyheli, iswiti kwaye incinci ine-flavour semi-acid kwaye ithathwa njengesiqhamo esingaqhelekanga.
I-cape gooseberry isetyenziselwa ukulungiswa kwe-ayisikrimu, iyogathi, ii-glazes kwaye njengoko inomxholo ophezulu we-pectin ilungele iijem kunye neesosi. Sinokuyisebenzisa sedwa, kwiidizethi, kwiijusi kunye kunye nezinye iziqhamo. Kumnandi ukuyidibanisa nesaladi yemifuno kunye neziqhamo kwaye ikwasetyenziselwa ukuhombisa.
I-gooseberry yaseKapa inokusetyenziswa kokunyanga okubalulekileyo kwimizi-mveliso yamachiza kunye namayeza.
Icoca igazi, ithoni ye-nerve ye-optic, kwaye iyasebenza ekunyangeni ikati kunye neemeko zomlomo nomqala.
Sisikali esifanelekileyo kubantu abanesifo seswekile kwaye sisetyenziswa njengesiqabu sendalo ngenxa yomxholo waso we-flavonoid.
Ndicinga ukuba ndifuna ukuya nzulu kancinci …… ayinalo kwaphela ulwazi.
I-gooseberry yaseKapa ibaluleke kakhulu ekunciphiseni amazinga e-cholesterol embi. Indlela yokuyithatha ngolu hlobo lulandelayo: yenza i-mandarin okanye ijusi yeorenji (ngaphandle kwamanzi okanye iswekile) kwaye uyinyibilikise nge-10 (XNUMX) yekape gooseberries, uyithathe kwangoko UKUZILA iintsuku ezininzi. Iziphumo ziyamangalisa. !!!
Enkosi ngencwadi, ndizakuyenza kwaye ke ndiza kukuxelela
I gracias
Ndiyazithanda iziqhamo, kodwa bendingazi
ukuba zininzi iipropathi
Ipere, umzekelo, inceda ukulwa nesifo sokudumba kolusu kunye nokubonelela
collagen eluswini.
Ndiyilungisa njani i-gooseberry ????