Kuyinyani ukuba Ibhotolo kufuneka isetyenziswe ngokuphakathi kwaye kuphela kwizihlandlo ezikhethekileyo, nangona kunjalo, ukongeza kwiitya ezifana inyama, imifuno, intlanzi o izonka, nceda i Ngcamla ngcono ngokumangalisayo ngaphandle kokusebenzisa ubuninzi.
Kwakhona, nini Xuba iziqholo, imifuno okanye iziqhamo, uqhubeke ukongeza incasa emnandi kwaye intle kolu deri, kunika incasa entsha kunye neyasekuqaleni kwizitya zesiko. Iifowuni iibhotela ezinencasa, ezi zinokwenziwa phantse kuso nasiphi na isithako (Ziphephe ezo zinamanzi amaninzi, sebenzisa iziqhamo ezomisiweyo kunye neetumato).
Ukuze uyenze, nje kufuneka eyongezwayo ibhotolo, yongeza isithako kwaye udibanise. Nangona kunjalo, ubume bebhotolo kufuneka ngokukhethekileyo bugudise kwaye bukhrim kwaye ngaphandle kwetyiwa. Emva koko Iindlela ezi-5 zobutyebi kulula ukuyilungisa:
romero
- 1 indebe ibhotolo kubushushu begumbi
- 1 icephe le romero ezinqunqiweyo
- Ipepile emhlophe
I-Blueberry
- 1 indebe ibhotolo kubushushu begumbi
- Iipuniwe ezi-8 I-cranberry eyomileyo kwaye isikwe kakuhle
- Iipuniwe ezi-4 iiamangile I-toast ecoliweyo
ipelepele ebomvu
- 1 indebe ibhotolo kubushushu begumbi
- 1/3 indebe ye Ipepile ebomvu eyosiweyo kunye nokutyunyuzwa
Vulgar
- 1 indebe ibhotolo kubushushu begumbi
- Iipuniwe ezi-8 i-apricot engenamanzi icocwe kakuhle
- 1 ityuwa encinci
Idill
- 1 indebe ibhotolo kubushushu begumbi
- Iipuniwe ezi-3 idile ezinqunqiweyo ngokucokisekileyo
Ukulungiselela
- Ikhonkco ibhotolo kunye nezithako.
- Beka umxube kwi-silicone okanye kwiphepha eli-wax kwaye ulilonge libe ngumqolo.
- Ifriji okungenani iyure enye.
- Sika ibhotolo kwizilayi.
Naziphi na kwezi zokupheka zilapha ngasentla lukhetho oluhle njenge i-snack, ukusasaza isonka, njengokuhambelana newayini okanye ukusasaza kwiitya ityuwa okanye iswiti- nangona sigxininisa ukubaluleka kwe- yisebenzise ngokuphakathi ukuze ungaphazamisi ukutya yonke imihla.
Umthombo: Isongezelelo Itafile elungileyo
Umfanekiso: Flickr