Painiapulu bụ ihe magburu onwe nri maka ịkwalite abụba ọkụ, ma ọtụtụ ndị na-ezere eri ya na nnukwu quantities n'ihi mmetụta nke mkpụrụ osisi a nke ebe okpomọkụ na-ahapụ n'ọnụ ndị mmadụ.
You nwetụla mgbe ị na-eche ihe kpatara ịmụrụ apụl ọhụrụ a na-amị amị nwere ike ịkpata itching na ọbụna mgbu n'elu ọnụ gị? Maka gịnị bụ ihe a? Na ederede a Anyị na-akọwa ihe kpatara ya ma na-enye gị aghụghọ ka ọ ghara iwe iwe nke ukwuu.
Painiapulu nwere enzyme protease a na-akpọ bromelain. Otu ihe e ji mara ndị nọ n’ọdịdị ihe nwere ike ime bụ ka ha gbarie protein. N’ikwu ya n’ụzọ ọzọ, ha na-eme ka anụ ahụ dị nro ka mgbidi eriri afọ ghara inwe nsogbu na mgbaze nke protein, nke ga-eweta nnukwu nsogbu ahụike.
Bromelain bu ihe kpatara nkpasu iwe ahu di n'elu ulo nke onu gi mgbe i riri painiapulu ohuru. Ebe ọ bụ na enzyme a dị n'akụkụ niile nke painiapulu a, ọ gaghị ekwe omume iwepu ya tupu ị rie ya. Agbanyeghị, site n'iwepu azuokokoosisi - akụkụ siri ike na nke fibrous n'etiti etiti painiapulu - anyị nwere ike belata ọkọ a otutu. Ọ dịkwa n'etiti ebe anyị na-ahụ ebe kachasị elu nke bromelain.
N'otu aka ahụ, enwere ọtụtụ ndị na-ekwu na ịhapụ ya zuru oke abalị niile ezuola iji belata mkpasu iwe nke mkpụrụ osisi a, nke, n'aka nke ọzọ, bara uru nke ukwuu, na-agbanwe agbanwe ma n'ezie, na-atọ ụtọ.
Painiapulu na-eme ka okpukpu sie ike, na-eme ka eriri afọ na-aga, na-ebelata mbufụt, na-eme ka usoro ahụ ji alụso ọrịa ọgụ ike, na-echebe anya ma na-enwu abụba, na-enyere ndị chọrọ ifelata aka ka ha felata.
Bụrụ onye mbụ ịza ajụjụ