El camu camu It is known in various areas of the Amazon forest, Peru is its main exporter, although it is also found in Brazil, Venezuela and Colombia. For several centuries the tribes of this area have used the leaves and fruit of camu camu for the treatment of various enfermedades, and they consider it as a very powerful plant.
Camu camu is, according to several studies, the species vegetable with the highest concentration of vitamin C in the world. This fruit provides many nutrients, which makes it an ideal option to strengthen the immune system. In addition to vitamin C, the other properties of camu camu are its high content in Antioxidants that help prevent aging of cells and control the production of free radicals. Therefore, this fruit is ideal to prevent various diseases such as cancer.
Thanks to its antioxidant power, one of the most outstanding properties of camu camu is its ability to improve health cardiac, helping to prevent various heart diseases. The kidneys are also stimulated with this fruit, which relieves kidney discomfort and prevents the appearance of various pathologies.
Thanks to its content in serine, camu camu improves intestinal transit and digestion, ensuring the proper functioning of the stomach, as well as being a natural anti-inflammatory, which helps to alleviate the discomfort caused by arthritis or various injuries. But one of the main properties of camu camu it is its ability to combat premature aging of the skin. This fruit increases the production of collagen, which maintains the leather smooth, firm and pretty.