Make your own apple cider vinegar

apple vinegar

Apple cider vinegar It is well known at the domestic and food level. That is, it is used both for home cleaning and medicinally and in different beauty routines.

There are multiple apple vinegars on the market, many are the factories that have seen that this food can be used and a lot. As in everything, there are clear differences in quality, for this reason, we support you to make this apple cider vinegar yourself home.

This vinegar is very inexpensive, although in the supermarket it does not have a high cost either, however, the quality is usually in the spotlight. Many of these vinegars contain sulfites, a substance that works as a preservative and allows it to look homogeneous, although this substance causes the properties of the fruit to be removed.

Prepare your apple cider vinegar in a simple way

Ingredients

  • 5 liters of mineral water
  • Kilo and a half of very ripe apples
  • 1 kilo of brown sugar

Preparation

  • First you have to wash the apples thoroughly to disinfect them. To do this, we will help ourselves with a little bicarbonate that we will dilute in water. Once clean, the we cut into pieces and we mix them with the sugar and we will go to shred it all good.
  • In a glass container we will add the 5 liters of mineral water and we will add the apple puree and sugar. We will cover the container in such a way that air can enter but not any insects. These fruit mixes tend to attract them easily.
  • The first 10 days we will have to be aware of the mix and go mixing it daily with a wooden spoon.
  • In the next 10 days you will only have to stir the mixture every two days.
  • And lastly, you will let rest without touching it for 10 more days. This will complete a whole month of preparation.

It is a simple but slow preparation, after that month, you will get a good amount of apple cider vinegar. You will have to strain the mixture and pack it. Avoid filling the jars to the top because otherwise it could continue to ferment and the jar could explode. To make sure this doesn't happen, once a day, open the bottle.

As you can see, it is a very simple method of getting homemade apple cider vinegar, if you feel strong and want to experiment in the kitchen We encourage you to try it. 


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