The world of CBD has come a long way in recent years, and tons have been discovered positive properties for the human body without being a substance that generates addiction or withdrawal syndrome. Today we want to bring you a few tips when it comes to using cannabidiol in the kitchen, a highly recommended way to enjoy it and delve into the benefits it brings.
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Why cook with CBD
El use of CBD in food in one of the simplest ways to consume it, and adding it to any of your dishes is a good option to take it as a supplement. The benefits of CBD oil are innumerable, so we recommend that you include it in your diet so as not to forget your daily dose.
Search healthy recipes with CBD like this, it is the best way to mask the intense flavor (which may be somewhat strong for some) and also take care of your line and your physical and mental state.
Know CBD foods
Taking cannabidiol in recipes (known as CBD edibles) is different from taking it sublingually and will affect you more slowly. Therefore, we recommend that you learn everything you can about these CBD foods and, especially, how much you are taking with each dish.
For example, a couple of drops in a coffee should not be a problem to reach your daily dose. However, with other more appetizing edibles (such as CBD brownies) you should use a calculator to know how much you can take so that it does not affect you negatively.
Choose the best product
Whether you are shopping for CBD edibles or buy cannabidiol oil To make your own recipes, never neglect quality. There are many companies that make similar products, so always look for good labeling, all the possible information and try what feels best to you.
You will find some recipes with CBD oil and others with CBD isolate, in powder. The latter is stronger and you have to be careful with the amount you add so as not to exceed your daily dose. Adjust the recipes so that they suit you and your body.
Learn how to make CBD butter
Surely you have found so many recipes that you will have discovered how easy it is to add CBD to any recipe, but there is also another way to consume it. In a very easy way you can make CBD butter, which will serve you to cook salty dishes, many juices and, above all, exquisite pastries.
Although it takes several hours, the process is as simple as adding two cups of unsalted butter and four cups of water to a pan, along with the amount you want to use CBD oil. Cook over low heat for 3 or 4 hours and stir every half hour. When it is thick and shiny, you can put it in the fridge for a couple of hours to solidify. A delight!
Bonus: have fun!
Don't limit yourself when creating and cooking (not just with CBD, but whenever you get into the kitchen). Experiment with small doses in different recipes to test what you like best and what suits you best. You will discover amazing things for yourself!